Greening
Motivated by our enthusiasm for spreading knowledge and skills in urban farming to a wider audience, we founded Green Urban Farms. Our platform offers diverse online and in-person courses, aimed at nurturing the next cohort of urban farmers and enabling individuals of all ages to delight in the gratifying experience of cultivating their own produce.
How?
By providing a blend of practical training, classroom teaching, and online seminars, we equip individuals from diverse backgrounds with knowledge and skills in urban farming practices. Our programs offer students the chance to establish farms in their own enterprises, explore career options in the agricultural industry, and enhance their abilities in home gardening.
Greening our Suburbs
Save 90% Water
Greening our Townships
Minimized greenhouse gas emissions
Greening our Cities
Growing Food Locally
01.
Greening our Suburbs
We strive to promote a sustainable food system that supports a healthier environment instead of harming it.
- Annually, our urban farms conserve 90% of water by repurposing excess water that would have otherwise gone to waste, contributing to a more sustainable approach to water consumption in agriculture.
02.
Greening our Townships
We cultivate greener spaces that improve the health of our environment and people.
- 60% of the attendees in our events have reported enhanced well-being.
03.
Greening our Cities
We enable urban residents to cultivate their own healthy and delectable produce
- Through our expanding network of farms, we have the capacity to yield over 1,200 kg of fresh fruits and vegetables per year, catering to the needs of the local community.
NURTURING THE NEXT GENERATION
We offer school programs that educate children on environmental sustainability and nutrition, while also providing practical training and employment prospects to enhance the urban farming sector and cultivate a new generation of professionals.
Zandile Kumalo
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